Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, puto cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puto Cheese is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Puto Cheese is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook puto cheese using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Puto Cheese:
- Make ready self raising flour
- Take can condensed milk
- Get Cheese
- Make ready butter or margarine
Instructions to make Puto Cheese:
- Mix all ingredients.Then scoop in a moulder.Then steam until half done.Open lid then place cheese on top then continue steaming until done or 20 mins.Insert a toothpick if the toothpick comes out clean means its ready.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food puto cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!