Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed rigatoni. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuffed Rigatoni is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Stuffed Rigatoni is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have stuffed rigatoni using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Rigatoni:
- Get 2 jars your preferred spaghetti sauce, I use one Tomato Basil and one Arribata for a spicy sauce
- Take 1 pound rigatoni or 16 oz. you want large tubes you will fill them
- Get 1 cup cottage cheese
- Get 1 cup sour cream
- Make ready 3 cups mozzarella
- Get 2 cups Parmesan aged shredded
- Make ready 3 bunches of red pepper flakes
- Get 2 cloves garlic
- Take 1 cooked sweet onion
- Prepare Parsley flakes
- Get Italian seasoning
- Take 1 pound hamburger optional
- Get 1 egg
- Make ready 1 cup frozen spinach drained
- Prepare 1 lemon- zest only
Instructions to make Stuffed Rigatoni:
- Brown hamburger w onion and Italian herbs. This is optional but recommended. You can add garlic if you like.
- Bring water to a boil that is salted, place in large rigatoni noodles only cook for 3-4 minutes you want them al dente.
- Turn oven on to 375, get a cookie sheet line w parchment paper. Drain noodles, let them cool then place on the cookie sheet.
- In a separate bowl add egg, cottage cheese, sour cream, spinach add 1/2 cup of Parmesan. Add red pepper flakes and salt and pepper. Also grate zest from one lemon. Mix together. Put mixture in a large gallon zip lock.. you this like a piping bag, snip off one end.
- You are going to take filling and fill each tube, rigatoni w cheese. Set aside.
- In your seasoned cast iron pan, add spaghetti sauce all over bottom of pan. Put filled rigatoni’s on this first layer of sauce. Sprinkle w a cup of mozzarella cheese, add more sauce on top. Add hamburger, and more cheese, then sauce then another layer of filled noodles. Repeat so you end w sauce then cheese mixture on top. Use all cheese on top. Add parsley to taste. Spray a piece on tinfoil and bake for 30 minutes or bubbling, I take foil off last 10 minutes.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food stuffed rigatoni recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!