Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, cheese egg toast. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheese Egg Toast is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cheese Egg Toast is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have cheese egg toast using 4 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Egg Toast:
- Get eggs (room temperature)
- Make ready Olive oil
- Make ready Shredded cheese
- Prepare bread
Instructions to make Cheese Egg Toast:
- Take out 2 eggs (1 per toast)
- Preheat oven to 350 degrees
- Spray oven pan with oil
- Squish a square/circle into bread for eggs
- Brush edges of bread with olive oil
- Place cheese on the edge of toast
- Crack room temperature egg into bread
- Place sheet into oven for 6-10 minutes (Check until desired egg runnyness)
- Take out when egg is completely white and cheese has started to brown
- Trim off burnt cheese and put on plate
- Sprinkle with salt and pepper
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food cheese egg toast recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!