This page looks best with JavaScript enabled

Our Family's Toasted Onigiri Recipe

 ·  ☕ 2 min read  ·  ✍️ Jerry Ramirez

Our Family's Toasted Onigiri
Our Family's Toasted Onigiri

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, our family's toasted onigiri. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Our Family's Toasted Onigiri is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Our Family's Toasted Onigiri is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have our family's toasted onigiri using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Toasted Onigiri:
  1. Take 280 grams Hot cooked rice (70 grams each)
  2. Take For the sauce:
  3. Take 1 tsp ● Dashi stock granules
  4. Make ready 2 tbsp ● Soy sauce
  5. Prepare 1 tsp ● Mirin
  6. Take 1 tsp ● Sesame oil
  7. Make ready 1 ● Sesame seeds (as needed)
Instructions to make Our Family's Toasted Onigiri:
  1. Mix the ● ingredients for the sauce.
  2. In a bowl, mix the hot cooked rice with the sauce made in Step 1. Form into preferred shapes.
  3. Align on parchment paper and cook for 6 minutes in a toaster oven or baking oven (preheated to 220 C / 428 F). Flip over for another 6 minutes. Toast both sides for an additional 4 minutes to finish.
  4. We usually freeze this and microwave when we feel like eating them. Enjoy for breakfast, midnight snack, or just for snacking.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food our family's toasted onigiri recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close