Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, pumpkin cream cheese muffin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Cream Cheese Muffin is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pumpkin Cream Cheese Muffin is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook pumpkin cream cheese muffin using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Cream Cheese Muffin:
- Prepare Cream cheese topping
- Make ready cream cheese
- Get granulated sugar
- Make ready egg yolks
- Take Pumpkin cake
- Take all-purpose flour
- Take baking soda
- Make ready ground nutmeg
- Prepare ground ginger
- Make ready ground cinnamon
- Take salt
- Take granulated sugar
- Make ready vegetable oil
- Prepare pure pumpkin puree
- Take egg
Instructions to make Pumpkin Cream Cheese Muffin:
- Https://youtu.be/CnVeOpHNGlE
- Cream cheese topping: Beat the cream cheese with a silicone spatula to soften it. Mix in the sugar, then the egg yolks until smooth. Set aside.
- Pumpkin muffin: Combine all of the dry ingredients (except sugar) and whisk well.
- In a separate bowl, whisk together the sugar with all of the wet ingredients until smooth.
- Pour the wet ingredients into the dry ingredients and mix just until combined.
- Divide the cake batter evenly into 8 muffin cups that have been lined with paper. Then top each with the cream cheese mixture.
- Bake them in a preheated oven at 320°F (160°C) for 35 minutes or until a toothpick inserted into the center comes out clean.
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food pumpkin cream cheese muffin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!