Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried rice with chicken and eggs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Rice with Chicken and Eggs is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Rice with Chicken and Eggs is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice with Chicken and Eggs:
- Take 125 g rice
- Get 2 big eggs
- Make ready 100-150 g chicken
- Make ready 1-2 teeth of garlic
- Get 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
- Prepare Soya sauce
- Make ready Olive oil
- Get 1 pinch smoked paprica
- Prepare Chives
Instructions to make Fried Rice with Chicken and Eggs:
- Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
- In the separate pot cook rice, set aside.
- On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
- Add rice to the pot, and fry until it’s get a little bit of color.
- Add veggies of your choice and let it cook for couple of minutes
- Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
- Add soya sauce, smoked paprika and chives. Stir well.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food fried rice with chicken and eggs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!