Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, colourful cheesy sweet corn bread katori. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Colourful Cheesy Sweet Corn Bread katori is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Colourful Cheesy Sweet Corn Bread katori is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have colourful cheesy sweet corn bread katori using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Colourful Cheesy Sweet Corn Bread katori:
- Get par boiled sweet Corn
- Make ready tricolor capsicum finely chopped
- Get finely chopped
- Prepare cut paneer into small pieces
- Make ready grated cheese
- Take pizza masala
- Make ready black pepper powder
- Make ready chopped coriander
- Take Salt
- Get wheat bread
- Get butter
- Get milk
Steps to make Colourful Cheesy Sweet Corn Bread katori:
- Mix Sweet Corn,capsicum, coriander, onion, paneer,cheese, pizza masala,black pepper powder & salt in a bowl.
- Cut bread's corners and apply milk and roll them lightly with roller now grease muffin mould tray with butter and set rolled bread slices in it.
- Now keep muffin tray in preheated oven & toast bread katori at 180⁰for10mins.
- Remove the tray and fill with cheesy sweet corn mixture top it with grated cheese and again bake till cheese melts. Remove and serve hot. Garnish with tomato sauce and serve tasty katori in a plate
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food colourful cheesy sweet corn bread katori recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!