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Cheesy Momos Recipe

 ·  ☕ 2 min read  ·  ✍️ Myrtie Vargas

Cheesy Momos
Cheesy Momos

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, cheesy momos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Momos is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cheesy Momos is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy momos using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Momos:
  1. Make ready grm wheat flour (Maida)
  2. Take grm Cheese
  3. Make ready medium size chopped onion
  4. Take Salt
  5. Prepare black peper powder
  6. Get oil for deep fry
  7. Prepare water (1 glass)
Instructions to make Cheesy Momos:
  1. Take a pan put into oil and heat into sim flame.
  2. Other side take a bowl. put into Maida, 1 tbl. spoon salt and add water and mix well and make dough.
  3. Other side take other bowl and put into crush cheese, onion,salt and black peper powder and mix well. (if u want spicy put into chopped green chilli.)
  4. Now all things are ready to fry.
  5. Now take dough and make small balls.
  6. After that take rolling pin and pressing balls with that.(roti jsa bnae).
  7. Now filled it with cheesy mixture.
  8. And close it with the help of hands and water.do it completely close.
  9. Then make all balls and deep fry 1 by 1.
  10. When it's colour change into brown colour.then put out all balls.
  11. Now it is ready to serve with myoniese and Garlic chutney.
  12. Ready to serve and ENJOY!

So that is going to wrap it up for this special food cheesy momos recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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