Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy masala poori. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Masala Poori is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cheesy Masala Poori is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy masala poori using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Masala Poori:
- Take wheat flour
- Make ready gram flour
- Prepare semolina
- Prepare boiled mashed potato
- Get Salt
- Take cumin seeds
- Make ready garam masala
- Get red chilli powder
- Prepare coriander powder
- Make ready green fenugreek leaves
- Make ready milk
- Make ready Cheese cubes
- Prepare Oil for frying
Instructions to make Cheesy Masala Poori:
- Add all the ingredients except oil and cheese cubes.
- Mix well and knead the dough with water. Take a small sized ball dough, roll about 3 inches in diameter.
- Place small size cheese cube and fold like The shape. Apply water on sides and slightly press.
- Now deep fry in oil. Serve hot with sauce or chutney.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food cheesy masala poori recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!