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My Family's Seriously Yummy Thai Curry Recipe

 ·  ☕ 4 min read  ·  ✍️ Patrick Carpenter

My Family's Seriously Yummy Thai Curry
My Family's Seriously Yummy Thai Curry

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my family's seriously yummy thai curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Family's Seriously Yummy Thai Curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. My Family's Seriously Yummy Thai Curry is something that I have loved my entire life.

If you like Thai food then this is the dish for you. 'Family kitchen with Mark' is all about creating dishes that can be created by you at home. One of the most famous and popular Thai dishes, this Thai Red Curry is easy to make with Chicken or Tofu, a fabulous non-vegetarian or a vegetarian dish. The color is very appealing to the eyes and the palate. Enjoy this great easy Thai dish in the comfort of your own home. [Photographs: Chichi Wang] Previously Thai Curries, Part Two: Red and Green » All Seriously Asian recipes » This week concludes our three-part installment of Thai curry pastes.

To get started with this particular recipe, we must first prepare a few components. You can cook my family's seriously yummy thai curry using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Family's Seriously Yummy Thai Curry:
  1. Make ready 1 Chicken breast
  2. Get 1 packages Thai curry paste
  3. Prepare 120 grams ※Cooked bamboo shoots in brine
  4. Take 1 medium ※Eggplant (slim Japanese type)
  5. Make ready 1 ※Onion
  6. Get 1 ※Carrot
  7. Take 1 packet ※Shimeji mushrooms
  8. Take 80 grams Green beans
  9. Prepare 2 Green peppers
  10. Make ready 200 grams Water
  11. Make ready 1 heaping tablespoon Chicken stock granules
  12. Get 1 can ○Coconut milk
  13. Take 2 tbsp ○Sugar
  14. Make ready 1 heaping tablespoon ○ Fish sauce
  15. Make ready 1 Lemon
  16. Take 3 tbsp Vegetable oil

Our Thai curry chicken meatballs are a family favorite. Lol, thus the life of post-photo dinner problems! Video: Yummy Thai Curry Chicken Meatballs. We were craving curry because that was quick to throw together and we had a really good go-to curry recipes.

Instructions to make My Family's Seriously Yummy Thai Curry:
  1. Chop the chicken and vegetables into bite-sized pieces.
  2. Add vegetable oil into a pot, turn the heat to low. Add curry paste, and fry for about 1 minute.
  3. Add ※ vegetables and briefly stir-fry. Add water and chicken stock granules, and simmer until the chicken is cooked through.
  4. Add the ○ ingredients, simmer for another 5 minutes. Add green beans at the end, and turn off the heat.
  5. Pour over rice or somen noodles, squeeze a lemon on top, then enjoy.
  6. I used green curry paste this time. The same brand also makes red and yellow curries. Use your favourite one.
  7. Ready to serve and ENJOY!

Video: Yummy Thai Curry Chicken Meatballs. We were craving curry because that was quick to throw together and we had a really good go-to curry recipes. Sorry it's been awhile between posts! A couple of months ago I went to a curry cooking class hosted by the lovely Falguni Parmar Solanki. This Thai-style shrimp curry is made by simmering plump shrimp in a rich and fragrant coconut sauce First, you'll need Thai green curry paste, which is made from a blend of lemongrass, galangal (a This is my go to dinner whether it's to wow guests or just the family.

So that’s going to wrap it up with this special food my family's seriously yummy thai curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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