Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, our family recipe for crispy ♪ chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Our Family Recipe for Crispy ♪ Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Our Family Recipe for Crispy ♪ Chocolate Chip Cookies is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook our family recipe for crispy ♪ chocolate chip cookies using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Our Family Recipe for Crispy ♪ Chocolate Chip Cookies:

1. Take 70 grams Margarine (or butter)
2. Get 60 grams Sugar
3. Prepare 1 Egg
4. Prepare 120 grams ★White flour
5. Make ready 1 tsp ★Baking powder
6. Prepare 1 few drops Vanilla essence
7. Get 1 bar Chocolate bar
8. Take 30 grams Sliced almonds or walnuts

Steps to make Our Family Recipe for Crispy ♪ Chocolate Chip Cookies:

1. Mix the margarine until creamy. (If it's too hard, microwave for about 30 seconds or so.)
2. Add sugar and mix well.
3. Gradually add the egg in about 4 portions, mixing well after each addition so the dough comes together (until the dough feels heavy.)
4. Combine the ★ ingredients, sift, and add to the bowl. Mix gently.
5. Finally, add the chopped chocolate bar and a few drops of vanilla essence, and mix.
6. Line a baking sheet with parchment paper and spoon out the dough, leaving spaces between each cookie.
7. Bake in a 355F/180C oven for 20-30 minutes (adjust the baking time for your oven.)
8. When they're done baking, transfer the cookies to a cooling rack.
9. These cookies are delicious with almond slices, too. Just crumble with your hands and add to the dough.
10. Ready to serve and ENJOY!

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