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Family Curry, Delicious Without Roux Recipe

 ·  ☕ 3 min read  ·  ✍️ Cameron Harvey

Family Curry, Delicious Without Roux
Family Curry, Delicious Without Roux

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, family curry, delicious without roux. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Family Curry, Delicious Without Roux is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Family Curry, Delicious Without Roux is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have family curry, delicious without roux using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Family Curry, Delicious Without Roux:
  1. Prepare 300 grams Your favourite meat (or seafood)
  2. Get 1 Sake or wine
  3. Get 2 Onions
  4. Get 1/2 Carrot
  5. Take 1 clove and 1 knob Garlic and ginger
  6. Take 1 tbsp □Curry powder
  7. Make ready 4 tbsp □Flour
  8. Prepare 3 Consomme soup stock cubes
  9. Take 2 tsp Chutney (or jam)
  10. Get 2 tbsp each ●Ketchup and Japanese Worcestershire-style sauce
  11. Take 1 tsp each ●Soy sauce and instant coffee
Steps to make Family Curry, Delicious Without Roux:
  1. Chop the ingredients. Sprinkle sake (or wine) on the meat to make it tender, and let it sit for a while. Then lightly sprinkle with salt and pepper, and curry powder (not listed).
  2. Stir-fry the minced garlic and ginger, chopped vegetables, and meat with oil. Add the □ ingredients, and continue stir-frying.
  3. Add 600 ml of water, consomme, and chutney (or jam or grated apples), then simmer until everything becomes soft and the sauce is thickened.
  4. Add ● seasonings, and adjust the taste with salt and pepper.
  5. Add your favourite spices (garam masala, turmeric, cumin, coriander, etc) and make it more spicy.
  6. If the taste is still lacking, add 1/2 block of curry roux as last resort.
  7. If this is not spicy enough, sprinkle ichimi spice on top to your own plate.
  8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food family curry, delicious without roux recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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