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Cheesy bolls with tomato sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Bryan Mason

Cheesy bolls with tomato sauce
Cheesy bolls with tomato sauce

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cheesy bolls with tomato sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Take a bowl add potato and mash it now add adarak mirchi paste salt fresh Coriander lemon juice (half tsp). With a tomato-based dipping sauce, they make an ideal addition to any Italian-inspired menu. Season to taste and stir in the basil. Brush the warm dough balls with any remaining garlic butter, then serve with the tomato sauce dip on the side for dunking.

Cheesy bolls with tomato sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cheesy bolls with tomato sauce is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy bolls with tomato sauce using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy bolls with tomato sauce:
  1. Prepare Cheese cubes
  2. Take Potato
  3. Get Green chilli gin paste
  4. Get Salt as par taste
  5. Prepare Oil for frying
  6. Take Fresh coriander
  7. Take Corn floor

The cheese balls are cooked in a paniyaram pan hence using less oil. The gooey cheese in the center if the veg balls makes these so tasty. After three to four minutes turn off the heat and keep aside. Tomato sauce: Tinned tomatoes + Salt + Garlic go in a sauce pan.

Instructions to make Cheesy bolls with tomato sauce:
  1. Take a bowl add potato and mash it now add adarak mirchi paste salt fresh Coriander lemon juice (half tsp) black pepper powder chat masala mix it verywell now add cheese and again mix add corn floor mix well then make equa3 portion
  2. Make balls cover to corn floor thenfry in oil 1st fast Flem then slow flame make cryspy and pink colour transf3 to plate serve witj tomato sauce green chatny and any deep like mayonnaise or curd with green chatny
  3. A
  4. Ready to serve and ENJOY!

After three to four minutes turn off the heat and keep aside. Tomato sauce: Tinned tomatoes + Salt + Garlic go in a sauce pan. I hope you will give these deep fried cheese ball bites a try! I can't wait to hear what you think! Meanwhile: In a small sauce pan bring tomatoes.

So that’s going to wrap it up for this special food cheesy bolls with tomato sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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