Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, our family's favorite brownies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Our Family's Favorite Brownies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Our Family's Favorite Brownies is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have our family's favorite brownies using 8 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Favorite Brownies:

1. Prepare 2 Milk chocolate bars
2. Get 85 grams Margarine (or butter)
3. Get 90 grams Brown sugar (or any kind of sugar you like)
4. Take 40 ml Milk
5. Prepare 2 Eggs
6. Make ready 75 grams Cake flour
7. Take 1/2 tsp Baking powder
8. Prepare 1/4 tsp Cinnamon

Instructions to make Our Family's Favorite Brownies:

1. Line the square cake tin with parchment paper. Measure out all the ingredients. Sift the flour, baking powder and cinnamon together.
2. Put margarine in a heatproof bowl and break in the chocolate bars. Melt in a microwave (1 minute at 600W). You can melt it in a double boiler or suspended over a pan of hot water.
3. Preheat the oven (170°C, for 25 minutes). Just add the rest of the ingredients to the bowl. First, add brown sugar and mix well.
4. Next add milk and mix well. It may look separated, but it's OK. It will smoothen out.
5. Add the beaten eggs in 2 to 3 batches, mixing well between additions.
6. Add the sifted dry ingredients in one go. Just a whisk to fold it in, scooping up from the bottom. Don't knead the batter.
7. Pour the batter into the lined cake tin, and bake in a 170°C oven for about 25 minutes.
8. If a skewer inserted in the middle comes out clean, it's done.
9. If adding walnuts, dry roast 80 g of walnuts in a 140°C oven for about 20 minutes. Chop and add at Step 6.
10. To give as a gift, make a box and wrap the brownies. I like to cut the brownies into sticks, wrap each piece, put in an airtight container, then refrigerate.
11. For Valentine's Day. You can make about 15 cups worth using this batter. Top with chocolate ganache, colored sprinkles, cream, etc.
12. For the walnut version in Step 9, to save effort, I put the walnuts on a baking sheet while preheating the oven at Step 3.
13. For Valentine's Day 2011, I made the brownies in cupcake cups and decorated them with heart shaped marshmallows and silver dragées. If you bake it in cupcake cups, 20 minutes of baking time should be fine.
14. I made brownies with cream cheese too. Please see. https://cookpad.com/us/recipes/144554-simple-cream-cheese-brownies (see recipe)
15. If 1/4 teaspoon of cinnamon is too strong for you, feel free to reduce.
16. A decorated version: Whipped cream, sliced almonds, heart shaped chocolate pieces, and a rabbit? bear? drawn on with a chocolate decorating pen.
17. Ready to serve and ENJOY!

So that is going to wrap this up with this special food our family's favorite brownies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!