Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, our family apple jam recipe. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Our Family Apple Jam Recipe is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Our Family Apple Jam Recipe is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook our family apple jam recipe using 4 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Our Family Apple Jam Recipe:
- Prepare 1 Apple
- Make ready 20 grams Sugar
- Take 1 enough to cover the apple chunks Water
- Get 5 shakes Lemon juice (bottled lemon juice)
Steps to make Our Family Apple Jam Recipe:
- Prepare the apple. Wash, take off the stem end and peel.
- Dice the apple.
- Put the diced apple and just enough water to cover (or a bit less is fine), sugar, and lemon juice into a small pan.
- Simmer slowly over medium heat.
- It will gradually start to bubble. When it does, lower the heat immediately. This is key!
- The water has reduced to about half. We're still not done.
- The apple chunks gradually become translucent and brown! A bit more!
- The apple is gradually falling apart and becoming jam-like. From here, it's up to your preference. If you don't like the apple to fall apart too much, you can turn the heat off now!
- I like to cook it a bit longer so that the apple is falling apart.
- When the apple chunks reach your desired degree of doneness, it's done. Transfer to a tight-sealing container and store in the refrigerator.
- You can spoon the jam on yogurt, or just eat it on its own. It has a natural sweetness that is so delicious!
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food our family apple jam recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!