Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy cabbage rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cheesy Cabbage Rolls is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cheesy Cabbage Rolls is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesy cabbage rolls using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Cabbage Rolls:

1. Take ground beef
2. Get med or small size onion
3. Make ready salt - or as desired
4. Prepare black pepper
5. Prepare med to large head of cabbage
6. Make ready butter
7. Take tomato sauce(I use Ragu with mushrooms)
8. Take Long Grain rice
9. Prepare shredded cheddar or marble cheese
10. Prepare Italian diced tomatos
11. Get egg
12. Get garlic

Steps to make Cheesy Cabbage Rolls:

1. Boil head of cabbage until leaves separate easily. Do not over cook fallen leaves. Remove and set aside on clean dish towel. Add a pinch of salt and 1 tsp of butter to water.
2. Preheat oven to 350 degrees. Cut onions into small pieces; shred cheese and chop 2 cloves of garlic.
3. Cook ground beef: add onions, garlic, 1 can of diced tomato’s,pinch of salt and pepper. Do not drain juices but allow to cook until some juices evaporate. Cook rice and set aside.
4. Mix cooked rice and beef(and juices)together in a large bowl. Add 1/2 cup of shedded cheese; 1 egg and 1/4 can of tomato sauce.
5. Pour 1/3 of a can of tomato sauce in bottom of casserole dish - spread throughout bottom. Stuff cabbage leaves with rice mixture; roll and place in a casserole dish.
6. Melt remaining butter in microwave safe dish; mix with remaining tomato sauce and pour over cabbage rolls. Place in preheated oven.
7. Cook for about 45 mins or until desired firmness of cabbage rolls. Sprinkle remaining shredded cheese on top. Broil on high for 3-5 mins until cheese is melted and starting to crisp.
8. Serve with sour cream!
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food cheesy cabbage rolls recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!