Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy garlic salmon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Garlic Salmon is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Cheesy Garlic Salmon is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy garlic salmon using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy Garlic Salmon:

1. Take pink salmon
2. Get cream cheese/softened
3. Take mayonnise
4. Take garlic
5. Get calamansi
6. Make ready Salt and pepper
7. Make ready parmesan cheese
8. Get cheddar cheese
9. Take fine bread crumbs

Steps to make Cheesy Garlic Salmon:

1. Preheat oven 350°F.
2. Season salmon with salt, pepper and calamansi juice. Let sit for 5mins.
3. In a bowl, combine cream cheese, mayo, garlic and half of parmesan cheese. Mix well. Add salt and pepper if desired. (be mindful of the salt as parmesan can be salty already)
4. Top the cream cheese mixture on the seasoned salmon. Spread evenly.
5. Sprinkle remaining parmesan cheese and bread crumbs. Top it with cheddar cheese slices
6. Cover with foil and cook for 20mins, plus another 10mins uncovered.
7. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food cheesy garlic salmon recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!