Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuna cheesy casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tuna Cheesy Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Tuna Cheesy Casserole is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna Cheesy Casserole:

1. Prepare . 3 cups farfelle pasta
2. Make ready . 2 cups frozen mix vegetables
3. Take . 1 cube chicken or vegetable knorr
4. Make ready . 1 can mushroom soup
5. Make ready . 1 can tuna on brine
6. Make ready . 4 slices Cheddar cheese
7. Get . Pinch pepper
8. Take . Spray butter

Steps to make Tuna Cheesy Casserole:

1. Boil pasta and mix vegetables
2. After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
3. Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
4. Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food tuna cheesy casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!