Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy chili spaghetti squash casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This cheesy keto casserole recipe has a spaghetti squash base, then a layer of cheese, a layer of sour cream, a layer of chili, and then more I like mine sprinkled with cilantro, but that's completely optional. You can also serve this keto cheesy chili spaghetti squash casserole alongside some. This Cheesy Spaghetti Squash Casserole is loaded with cheese, fresh sage, and roasted red peppers. This vegetarian casserole makes a rich, decadent Just to be clear, spaghetti squash is a vegetable!

Cheesy chili spaghetti squash casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Cheesy chili spaghetti squash casserole is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have cheesy chili spaghetti squash casserole using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy chili spaghetti squash casserole:

1. Take # raw spaghetti squash or 2# cooked
2. Take # ground Turkey
3. Get ground cumin
4. Get chipotle peppers in adobo, chopped
5. Prepare garlic cloves, minced (or 2 tsp powder)
6. Get fresh oregano, chopped (or 1 tsp dried)
7. Take medium tomato, chopped
8. Take small onion, chopped
9. Make ready cilantro, chopped
10. Take chicken broth
11. Get lime juice (1/2 lime)
12. Get kosher salt
13. Make ready ground black pepper
14. Get Greek yogurt
15. Make ready queso fresco cheese, grated
16. Prepare Prepared squash (I used)

For the Chili: In a medium saucepan brown the ground meat seasoned with salt and pepper. Pour off any extra fat and discard. How to make chili spaghetti squash casserole with ground beef. This healthy spaghetti squash casserole makes a well-balanced meal with protein, healthy fats, and veggies.

Instructions to make Cheesy chili spaghetti squash casserole:

1. Preheat oven to 350°. Cut open raw squash lengthwise, steam or roast for an hour. When ready, remove 3C of strands with a fork, set aside. You can use the shell for serving if desired.
2. In a medium nonstick pan, brown the turkey for 5 minutes. Drain and return to the pan. Add the chipotle peppers, cumin,tomato, onion, cilantro, lime juice, S&P, garlic, oregano and broth. Mix all together and stir well; cover and reduce heat to low. Simmer for 12-15 minutes.
3. Sprinkle the spaghetti strands with S&P and place in a 9x13 casserole dish or the emptied shells.
4. Pour the turkey chili mixture over the spaghetti. Spoon the yogurt over the chili and sprinkle the cheese over the top. Bake for 30 minutes uncovered, or until heated through.
5. Ready to serve and ENJOY!

How to make chili spaghetti squash casserole with ground beef. This healthy spaghetti squash casserole makes a well-balanced meal with protein, healthy fats, and veggies. By using spaghetti squash, it is low carb and keto friendly. If you bake the spaghetti squash ahead of time. Click to get more Easy, Healthy Recipes.

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