Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mushroomy-cheesy pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mushroomy-Cheesy Pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Mushroomy-Cheesy Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mushroomy-cheesy pie using 29 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mushroomy-Cheesy Pie:

1. Make ready puff pastry
2. Prepare cold cut meat of your choice
3. Get easy melting cheese
4. Take champion mushrooms
5. Prepare curd
6. Make ready green pesto
7. Get tbp bolognese tomato sauce
8. Prepare butter for buttering the ovenproof dish
9. Get egg yolk for top of pie
10. Get For the caramelized onions
11. Take powdered sugar
12. Make ready salt
13. Get Oil for frying
14. Take big onions
15. Take mustard with added horseradish
16. Take masala spice mix
17. Take For tomato salad
18. Take red raddish
19. Take big tomatoes
20. Prepare big onion
21. Make ready Juice of one lemon
22. Get sugar
23. Prepare salt
24. Get For cucumber salad
25. Prepare big cucumber
26. Take garlic
27. Get powdered sugar
28. Prepare Juice of half lemon
29. Get salt

Steps to make Mushroomy-Cheesy Pie:

1. I buttered the ovenproof dish: bottom and walls too
2. Then I carefully put the puff pastry into the dish, best idea is to put two layers to "strenghten" the "walls".
3. Next I made the caramelized onions: on little oil I fried the onions, adding salt and sugar, scraping often. I did this on a low flame so they dont burn. When onions are caramelized I took them out of the pan but left the oil in it for the mushrooms.
4. I peeled the champion mushroom and cut them into slices. I put them on the oil left behind by the onion, added some more oil, added the masala spice mix and added the mustard which has horse radish in it. I stirred them often, and I let them get a nice brown colour. Then I added back the caramelized onions and kept stirring for a short time on high flame.
5. I put the cold cut meat as first layer on the puff pastry
6. Then added grated cheese and anothe layer of meet, and a layer of bolognese tomato sauce mixed with some green pesto
7. Then came the mushrooms with onion and more cheese
8. Next I mixed the curd with the rest of the pesto, put it as next layer, then covered it with another layer of cold cut meat. I put some mustard- horse radish mix on top of the meat.
9. Next I made the decoration top out of puff pastry, gave it an egg yolh wash and put it in the oven on 250 degrees celcius, till the top puff pastry got golden.
10. I made a salad by cutting the radish, tomato and onion into same sized cubes and gave it a dressing by mixing lemon juice with salt and sugar
11. For the cucumber salad I mixed the shredded cucumber with the smashed garlic cloves and gave it a dressing made of lemon juice with salt and sugar
12. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food mushroomy-cheesy pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!