Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, our family's hamburger. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Our Family's Hamburger is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Our Family's Hamburger is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have our family's hamburger using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Our Family's Hamburger:

1. Take 300 grams Ground beef and pork mix
2. Take 1 medium Onion
3. Take 1 Egg
4. Prepare 3 tbsp Panko
5. Prepare 4 tbsp Red wine (or sake)
6. Get 3 tbsp Japanese Worcestershire-style Sauce
7. Prepare 3 tbsp Ketchup

Instructions to make Our Family's Hamburger:

1. Dice the onion and add it to a large heat-resistant bowl. Cover with some cling film and heat in the microwave for 5 minutes. Once out of the microwave, mix it all up and leave to cool.
2. Add the panko, egg, ground meat, salt and pepper to the onion bowl and mix until sticky. Split the mixture into 3-4 equal portions.
3. Heat up a frying pan and add some vegetable oil. Shape the meat into burger shapes and put them in the frying pan. Cook on a medium heat until browned.
4. These burgers are very soft so use 2 spatulas to turn them over gently. Put a lid on the pan and then turn down the heat a little.
5. When the burgers are plump and clear juices come out when pierced with a skewer, these burgers are cooked and you can take them out of the pan. If there is still some red or pink meat, just give them a few more minutes.
6. Add the red wine, Japanese Worcestershire-style sauce and ketchup into the pan, mix well with the meat juices and bring to a boil.
7. Serve with glazed carrots. Peel 1 carrot and cut into bite-sized pieces (shave off the sharp edges if you can before you cook it.
8. Boil the carrots in just enough water to submerge them until almost soft. Then add 10 g butter and 1 tablespoon sugar and boil until completely soft. (Add a small amount of soup stock granules if you like.)
9. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food our family's hamburger recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!