Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed ampalaya. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Ampalaya is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Stuffed Ampalaya is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed ampalaya using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Ampalaya:

1. Prepare 1 big size or 2 medium ampalaya
2. Get 1-2 beaten eggs
3. Get 200 gms minced chicken
4. Make ready 1 pc potato, peeled and diced
5. Prepare 1 carrot, peeled and diced
6. Get handful Raisin,
7. Get Minced garlic
8. Make ready Chopped onion
9. Prepare Oil for frying
10. Take Salt and pepper

Instructions to make Stuffed Ampalaya:

1. Prepare all vegies, cut ampalaya 3 inches cylindrical, remove seeds. Chopped potato, carrots, onion.
2. Boil ampalaya until half cook or as preferred, once done remove from water and set aside.
3. Sautė garlic and onion.
4. Add minced chicken and cook until brown, add little water if necessary.
5. Add vegies (potato and carrot). Add raisins.
6. Season with salt and pepper. Simmer until vegies are done.
7. Stuffed the pre boiled ampalaya with chicken mix.
8. Dip in beaten egg then fry all sides.
9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food stuffed ampalaya recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!