Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, my family's go-to meatball recipe. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

My Family's Go-To Meatball Recipe is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. My Family's Go-To Meatball Recipe is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have my family's go-to meatball recipe using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Family's Go-To Meatball Recipe:

1. Get 450 grams Minced meat (I used beef mince, but use your favourite meat)
2. Take 150 grams Onion
3. Prepare 2 tbsp Italian parsley (or normal parsley or dried)
4. Take 2 tbsp Parmesan cheese (or grated cheese)
5. Make ready 25 grams Panko
6. Make ready 1 Eggs (large)
7. Take 3 clove Garlic
8. Get 1/8 tsp ~ Red chilli pepper flakes (optional)
9. Make ready 3/4 tsp Salt
10. Get 1/2 tsp Black pepper
11. Get 1/4 tsp Nutmeg

Steps to make My Family's Go-To Meatball Recipe:

1. Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C.
2. Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes.
3. Ready to serve and ENJOY!

So that is going to wrap it up for this special food my family's go-to meatball recipe recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!