Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed tofu puffs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stuffed Tofu Puffs is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Stuffed Tofu Puffs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have stuffed tofu puffs using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Stuffed Tofu Puffs:

1. Make ready 250 g ground fish
2. Take 6 pieces tofu puff
3. Take Cooking oil
4. Make ready Dipping:soy white pepper vinegar spring.onion

Steps to make Stuffed Tofu Puffs:

1. Wash tofu puffs and pat it dry with kitchen tissue.Then cut into halves.Wash ground fish and stuff into puffs.
2. Heat a wok and add oil then fry tofu filling fish downward.Charred a little then turn the other side.Place in a plate together with the dippings.
3. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food stuffed tofu puffs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!