Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smoked sausage taco cheesy mac & cheese 🧀. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Smoked Sausage Taco Cheesy Mac & Cheese 🧀 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Smoked Sausage Taco Cheesy Mac & Cheese 🧀 is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have smoked sausage taco cheesy mac & cheese 🧀 using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Smoked Sausage Taco Cheesy Mac & Cheese 🧀:

1. Make ready rope smoked sausage, cut into coins
2. Take Olive oil
3. Take black pepper
4. Make ready taco seasoning
5. Take onion, sliced
6. Get green pepper, sliced
7. Prepare garlic, minced
8. Prepare Mac and cheese (your favorite brand!)
9. Make ready Salt for boiling water
10. Get Milk and butter according to package directions
11. Take Olive oil cooking spray
12. Make ready Shredded Monterey Jack Cheese

Steps to make Smoked Sausage Taco Cheesy Mac & Cheese 🧀:

1. In a large skillet heat some olive oil……..
2. Add to olive oil your black pepper, taco seasoning, sliced onion, green pepper and minced garlic, sauté until veggies are tender…..
3. Add in your cut up smoked sausage and sauté until sausage is golden brown……..lower heat and continue to sauté on very low heat for several more minutes…..
4. Meanwhile boil some water for your Mac & cheese, don’t forget to salt your water !!
5. Boil macaroni according to package directions, drain, return to pot and add in your milk and butter, stir gently and set to the side……
6. Spray some olive oil cooking spray in a large baking pan…..
7. Add to baking pan your cooked Mac & cheese…….
8. Add to Mac & cheese your cooked smoked sausage and veggies, stir lightly………
9. Sprinkle on top of smoked sausage your shredded Monterey Jack cheese…..
10. Bake, uncovered, in a preheated 350 degree oven for 25-30 minutes, or until cheese has melted and is golden brown on top…
11. Let cool for about 15 minutes, cut into squares and enjoy 😉 !
12. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food smoked sausage taco cheesy mac & cheese 🧀 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!