Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, b's cheesy mac. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

B's Cheesy Mac is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. B's Cheesy Mac is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have b's cheesy mac using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make B's Cheesy Mac:

1. Make ready Penne Pasta (or your favorite pasta)
2. Prepare Evaporated Milk
3. Get White American Cheese (deli counter only!)
4. Get Shredded Colby Jack Cheese
5. Prepare Garlic Powder
6. Take Onion Powder
7. Prepare Salt (or to taste)
8. Take Pepper (or to taste)
9. Get Sm Onion - diced, cooked (OPTIONAL)
10. Make ready cooked bacon (chopped, OPTIONAL)

Instructions to make B's Cheesy Mac:

1. Cook pasta in medium or large pot according to packaging. Strain and set aside.
2. (OPTIONAL) Dice small onion and brown in small pan. Cook bacon (if needed) and chop. Set both aside for later.
3. Prepare American cheese into small cubes. (Can also get this from the deli sliced, which makes it easy to crumble in your hand during the heating process.)
4. In warm pot used to cook pasta, heat evaporated milk over medium heat, just until it starts to bubble then immediately turn heat down to low. Start whisking to prepare for melting process.
5. Slowly add American cheese in batches. Whisk continuously during the melting process. (Very important to keep stirring!)
6. Add shredded Colby Jack in batches (this will melt much faster - again don't stop whisking!)
7. Add all spices once cheese is melted through and sauce begins to thicken. (If it thickens too much, add a heavy splash of milk and continue whisking until all mixed through.)
8. (OPTIONAL) Add cooked onion and bacon to cheese sauce. Mix through.
9. Remove from heat or turn heat down to "warm". (Don't leave sauce on the heat too long without stirring as you risk the cheese burning to the bottom.)
10. Add pasta and mix thoroughly.
11. Serve & Enjoy!!!
12. Ready to serve and ENJOY!

So that is going to wrap this up with this special food b's cheesy mac recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!