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Cheesy Spinach Dip in a Pumpernickel Bread Bowl Recipe

 ·  β˜• 3 min read  ·  ✍️ Stella Higgins

Cheesy Spinach Dip in a Pumpernickel Bread Bowl
Cheesy Spinach Dip in a Pumpernickel Bread Bowl

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cheesy spinach dip in a pumpernickel bread bowl. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Spinach Dip in a Pumpernickel Bread Bowl is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Cheesy Spinach Dip in a Pumpernickel Bread Bowl is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy spinach dip in a pumpernickel bread bowl using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Spinach Dip in a Pumpernickel Bread Bowl:
  1. Make ready Pumpernickel loaf
  2. Get Cooking oil spray or butter
  3. Make ready or 2-3 cups fresh spinach
  4. Prepare Nourish Bowlℒ️ container, "southwest chipotle" flavor
  5. Take small red onion, diced
  6. Prepare olive oil
  7. Get green onion, chopped
  8. Make ready garlic, minced
  9. Take celery ribs, sliced
  10. Get pack cream cheese
  11. Prepare onion soup mix
  12. Make ready grated parmesan
  13. Prepare shredded mozzarella
  14. Prepare shredded cheddar cheese
  15. Make ready sour cream
  16. Take Salt
  17. Prepare Pepper
  18. Make ready Garlic powder
Instructions to make Cheesy Spinach Dip in a Pumpernickel Bread Bowl:
  1. Begin by preheating your oven to 400Β°. Next saute your nourish bowl, red onion, garlic, & spinach with the oil and some salt & pepper.
  2. Meanwhile, combine cream cheese and green onion in a large casserole dish. Mix in parmesan, onion soup mix, and 1 cup of mozzarella.
  3. Next, Add celery, sour cream, & shredded cheddar to the mix. Season with desired amounts of spices and mix thoroughly.
  4. Cover, and Bake for 35-45mins or until spinach mixture is nice and melty πŸ‘Œ Remove from oven and stir well. Set aside.
  5. Carve out middle of Pumpernickel loaf and cut insides into 1x1inch cubes. Place onto cookie sheet. Spray with cooking oil or brush butter all over the bread before placing into the oven. Bake for 15-20mins or until edges are crispy.
  6. Remove bread loaf from the oven and fill with spinach dip mixture. Sprinkle remaining shredded mozzarella cheese all over top of cheese dip and bread on cookie sheet. Return to oven for 20-30mins or until cheese is melted.
  7. Serve, Dip, & Enjoy!!! πŸ€€πŸ‘πŸ˜πŸ‘πŸ€€
  8. Ready to serve and ENJOY!

So that is going to wrap it up for this special food cheesy spinach dip in a pumpernickel bread bowl recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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