Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, my family's traditional baked beans. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Family's Traditional Baked Beans is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. My Family's Traditional Baked Beans is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my family's traditional baked beans using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Family's Traditional Baked Beans:

1. Take 2 quarts baked beans
2. Make ready 2-1/2 tablespoons Heinz Tomato Ketchup
3. Get 1/3 cup dehydrated minced onion
4. Make ready 2 teaspoon yellow prepared mustard usually Plochman's or French'
5. Make ready 1/2 cup packed dark brown sugar
6. Make ready 1/2 pound sliced smoked bacon
7. Make ready 1 tablespoon dark brown sugar to sprinkle on top

Instructions to make My Family's Traditional Baked Beans:

1. Preheat oven to 350 degrees Fahrenheit
2. Mix all the ingredients except the 1 tablespoon dark brown sugar and the bacon.
3. Pour into a cast iron skillet or 9x13 baking pan.
4. Chop the bacon into small pieces.
5. Place over the top of the bean mixture. Cover all the surface area with the bacon.
6. Then sprinkle the dark brown sugar over the top of the bacon and beans.
7. Bake in the oven 45 minutes till bacon is done.
8. Let rest for 10-12 minutes.
9. Serve I hope you enjoy!!
10. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food my family's traditional baked beans recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!