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Cheesy Tuna Rice Bake Recipe

 ·  ☕ 2 min read  ·  ✍️ Gordon Becker

Cheesy Tuna Rice Bake
Cheesy Tuna Rice Bake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy tuna rice bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesy Tuna Rice Bake is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheesy Tuna Rice Bake is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy tuna rice bake using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Tuna Rice Bake:
  1. Make ready white rice, cooked
  2. Take tuna, drained
  3. Get cream of chicken soup (or cream of mushroom)
  4. Take milk
  5. Prepare green onion, sliced thin
  6. Prepare shredded cheddar & monterey (or any shredded cheese)
  7. Make ready small yellow onion, diced
  8. Make ready salt
  9. Get pepper
  10. Take celery seed
  11. Get garlic powder
  12. Take mini crouton mix (or seasoned bread crumbs)
Steps to make Cheesy Tuna Rice Bake:
  1. Preheat oven to 425°. Then, begin by boiling your rice to soften. Drain & Place evenly into a small casserole or baking dish/pan.
  2. Next, chop your onions & mix all ingredients together well in casserole dish. (Leaving aside the crouton/crumb topping & 1/2 cup of the shredded cheese.)
  3. Finally, level mixture off (pressing down gently with a spoon or your preferred tool 😄) and flatten casserole evenly. Top with remaining shredded cheese and croutons.
  4. Cover with foil. Bake for 40-60 minutes or until cheese is melted to your preference. (*for crispier topping remove foil for the last 10-15 minutes.)
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food cheesy tuna rice bake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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