Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, swedish meatballs w/ cheesy green beans and mashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Swedish Meatballs w/ Cheesy Green Beans and Mashed Potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Swedish Meatballs w/ Cheesy Green Beans and Mashed Potatoes is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have swedish meatballs w/ cheesy green beans and mashed potatoes using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Meatballs w/ Cheesy Green Beans and Mashed Potatoes:
- Prepare Bag Frozen Homestyle Meatballs
- Take Pkg. Instant Butter Flavored Mashed Potatoes
- Make ready Can French Style Green Beans, drained
- Make ready Cans Cream of Mushroom Soup, undiluted
- Prepare Soup Can Milk
- Prepare Pkg. Dry Ranch Dip Mix
- Get Shredded Cheddar Cheese
- Make ready Salt and Black Pepper, to taste
- Get Tbsps. Butter
Instructions to make Swedish Meatballs w/ Cheesy Green Beans and Mashed Potatoes:
- In a large pot add the meatballs, cans soup, can milk, and ranch mix. Mix and heat on low heat til meatballs are completely heated through and sauce has somewhat thickened, stirring occasionally.
- Meanwhile make mashed potatoes according to package directions and season to your preference. Set aside and keep warm. Pour green beans into a medium size microwavable bowl. Add 2Tablespoons butter, pinch of salt and pepper, and shredded cheese. Heat for 2.5 minutes til hot. Stir completely til well combined. Set aside and keep warm.
- Once meatballs are done plate and serve everything up immediately and Enjoy😋.
- Ready to serve and ENJOY!
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