This page looks best with JavaScript enabled

Ground Beef Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Luke Schultz

Ground Beef Casserole
Ground Beef Casserole

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, ground beef casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ground Beef Casserole is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Ground Beef Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have ground beef casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Casserole:
  1. Take 2 lb Hamburger
  2. Make ready 7 oz Seasoned croutons
  3. Prepare 1/2 cup Butter or margarine
  4. Make ready 1/2 cup Chopped onion
  5. Make ready 1 cup Diced celery
  6. Make ready 1 can Cream of mushroom soup
  7. Prepare 1 can Cream of chicken soup
  8. Take 1 can Water
Steps to make Ground Beef Casserole:
  1. Crumble ground beef into 9 x 13 pan.
  2. Saute melted margarine, onion, and celery.
  3. Mix with croutons and spread over meat.
  4. Mix soups and water together and pour over meat and croutons.
  5. Bake 1 hour at 350°. Let cool 15 minutes before cutting into squares.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food ground beef casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close