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Keto Carnitas (Slow Cooker) Recipe

 ·  ☕ 3 min read  ·  ✍️ Harry Ingram

Keto Carnitas (Slow Cooker)
Keto Carnitas (Slow Cooker)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, keto carnitas (slow cooker). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto Carnitas (Slow Cooker) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Keto Carnitas (Slow Cooker) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Keto Carnitas (Slow Cooker):
  1. Get Pork Sirloin Roast
  2. Prepare mixed Baby Bell Peppers
  3. Make ready large Poblano Pepper
  4. Get Jalapeno Pepper
  5. Take small Sweet Onions
  6. Take Minced Garlic
  7. Get can Tomato Sauce
  8. Make ready Liquid Smoke
  9. Take Worcestershire Sauce
  10. Prepare Onion Powder
  11. Make ready Garlic Powder
  12. Get Chilli Powder
  13. Take Cayenne Pepper
  14. Prepare Paprika
  15. Take Black Pepper
  16. Make ready Bacon Fat
  17. Prepare Apple Cider Vinegar
Instructions to make Keto Carnitas (Slow Cooker):
  1. First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
  2. Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
  3. Add seasonings to a bowl and mix
  4. Rub the pork roasts with seasonings then place on top of mixture in slow cooker
  5. Cook on low heat for 8hrs
  6. Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
  7. Shred pork with two forks and let cool for at least 10 minutes
  8. This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
  9. Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
  10. Enjoy!
  11. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food keto carnitas (slow cooker) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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