Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, scalloped potato extender. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Scalloped Potato Extender is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Scalloped Potato Extender is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook scalloped potato extender using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped Potato Extender:

1. Get 1 box Of scalloped potatoes or potatoes Au gratin (1 bag plus packet)
2. Take 1 tbsp Olive oil
3. Get 2 large Chicken breasts
4. Get 1/4 tsp Garlic salt
5. Take 1/4 tsp Black ground pepper.
6. Make ready 3 tbsp Butter
7. Get 2 1/2 cup Milk
8. Prepare 1 cup Water
9. Make ready 8 oz Frozen broccoli (any frozen veggie is fine)
10. Take 1/2 can Cheddar, shredded (any non American cheese will do)

Steps to make Scalloped Potato Extender:

1. In a large frying pan heat oil on medium high heat.
2. Cube the chicken breast and gently place into the pan. Sprinkle pepper and garlic salt.
3. Sear the sides of the chicken well.
4. Transfer chicken to a bowl to use later.
5. Add the butter to the pan. Be sure to scrape the browning from the chicken.
6. Add the milk and water. Bring to a slow simmer stirring frequently.
7. Stir in the potatoes and seasoning packet.
8. Add the frozen veggies and fold into the potatoes.
9. Sprinkle top with cheese, cover and simmer for 10 minutes.
10. After 10 minutes stir the contents in the pan taking care to scrape the bottom.
11. Let sit on the burner for 15 minutes so potatoes can finish absorbing the liquid and get tender.
12. For a nice golden "baked look" place uncovered pan under the broiler for about 3 minutes.
13. Carefully remove the pan from oven, allow to sit uncovered for 5 minutes before serving.
14. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food scalloped potato extender recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!