Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed tofu puffs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Stuffed Tofu Puffs is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Stuffed Tofu Puffs is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed tofu puffs using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Tofu Puffs:
- Make ready 12 tofu puffs
- Take 250 g ground fish
- Make ready Cooking.oil
- Get leaves Some celery
- Prepare 1 shallot.minced
- Make ready 1 tsp flour dissolved in water
- Make ready 1 tsp oyster sauce
- Take 1 little bit of chilli.small diced
Steps to make Stuffed Tofu Puffs:
- Wash tofu puffs and cut halfway.Scoop onevtsp ground fish and stuffed in tofu.
- Boil water in the steamer abd steam stuffed tofu fir 15 mins.When done remove cover and set aside
- Heat a pan and pour oil sautee shallots then chilli.And then pour oyster sauce and flour diluted in water.Mix until the sauce thickens.Pour over cooked tofu
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food stuffed tofu puffs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!