Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker mozzarella stuffed meatballs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Mozzarella Stuffed Meatballs is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Mozzarella Stuffed Meatballs is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker mozzarella stuffed meatballs using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Mozzarella Stuffed Meatballs:
- Take ground beef
- Prepare hot Italian ground sausage
- Get Mozzarella Block
- Make ready parmesan shredded cheese
- Prepare milk
- Make ready eggs
- Get bread crumb
- Prepare fresh parsley
- Make ready salt
- Get tsb black pepper
- Prepare garlic powder
- Make ready granulated sugar
- Make ready spaghetti sauce (your favorite)
- Get angel hair pasta (optional)
Steps to make Slow Cooker Mozzarella Stuffed Meatballs:
- Cut mozzarella in to small cubes
- Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
- Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
- Pour 1 cup spaghetti sauce to bottom of slower cooker.
- Add ready meatballs to slow cooker.
- Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
- Cook on high for 2- 2 1/2 hours
- Enjoy as side dish or add over bed of angel hair pasta.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food slow cooker mozzarella stuffed meatballs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!