Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot coconut curry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crockpot Coconut Curry is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crockpot Coconut Curry is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot coconut curry using 23 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Coconut Curry:

1. Prepare olive oil
2. Prepare Minced garlic (paste)
3. Make ready minced ginger
4. Get Red curry paste (depends on heat preference)
5. Make ready Salt
6. Prepare Pepper
7. Get Paprika
8. Make ready Cayenne
9. Make ready Turmeric
10. Prepare Brown sugar
11. Get Onion powder
12. Take soy sauce
13. Prepare Worchestor
14. Prepare Sweet basil
15. Take Cilantro
16. Make ready Green onion
17. Prepare yellow onion
18. Prepare sweet potatoes
19. Prepare coconut milk
20. Prepare vegetable broth (or water and add vegan bel bouillon)
21. Prepare Cashews (optional)
22. Prepare Egg (optional)
23. Prepare Lime

Steps to make Crockpot Coconut Curry:

1. While you chop your onions and skin your sweet potatoes, add some olive oil to your crockpot and turn it on high. Add minced ginger, garlic, and red curry to the pot as well as you yellow onion. Add you spices next and stir (salt, pepper, brown sugar, tumeric, cayenne, paprika, optional curry powder)
2. Once your seasonings are stirred into the onion add the worcheshire and soy sauce (or you can use fish sauce) and mix. Add small chopped sweet potatoes and some chopped basil and cover for 90 minutes.
3. After the first 90 minutes. Add your coconut milk, vegetable broth and some cilantro and green onion (save the rest for garnish). Cook for another 90 minutes, sweet potatoes should be easy to cut.
4. After the second round of 90 minutes you can add any of the following: canned chickpeas, raw shrimp, cooked chicken, etc. cook jasmine rice with sesame oil or any other vegetables or sides you want to have with the dish. Garnish with cashews, cilantro, green onion. You can even add an egg! Add sliced lime to the plate for squeezing and serve.
5. Ready to serve and ENJOY!

So that is going to wrap it up for this special food crockpot coconut curry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!