Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot pork chili. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Crock-Pot Pork Chili is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crock-Pot Pork Chili is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock-pot pork chili using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Pork Chili:

1. Prepare ground pork
2. Prepare Rotel
3. Make ready black beans
4. Prepare white northern beans
5. Take corn
6. Prepare a yellow onion diced (our whole if you love onion)
7. Prepare brown sugar
8. Prepare Spices
9. Get Black pepper
10. Make ready Curry powder
11. Make ready Garlic powder

Steps to make Crock-Pot Pork Chili:

1. Dice onion.
2. Mix onion and pork in a bowl.
3. Dust the pork with black pepper.
4. Add other spices sparingly. Don't overpower the pepper.
5. Fry the mixture in something oily. I had some bacon grease leftover from breakfast. Only needs to brown the edges. It should look like sloppy meat balls.
6. Add all ingredients to the Crock-Pot
7. Cook on low for 8 hours or on high for 4 hours. Check your Crock-Pot's manual for suggested times.
8. I enjoy my Chili with some cheddar cheese and sour cream.
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food crock-pot pork chili recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!