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Keto Crockpot Eggplant Parmesan Recipe

 ·  ☕ 2 min read  ·  ✍️ Cory Dennis

Keto Crockpot Eggplant Parmesan
Keto Crockpot Eggplant Parmesan

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, keto crockpot eggplant parmesan. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto Crockpot Eggplant Parmesan is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Keto Crockpot Eggplant Parmesan is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook keto crockpot eggplant parmesan using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Crockpot Eggplant Parmesan:
  1. Take small onion
  2. Prepare whole fresh, Baked Eggplant (1 Whole - Medium)
  3. Take medium, Organic Zucchini, Fresh
  4. Prepare tbsp, Tomato Paste - Canned
  5. Take oz., Crushed organic tomatoes
  6. Prepare tsp, Organic Vegetable Base
  7. Get tbsp, Organic Olive Oil
  8. Prepare tsp, Crushed Garlic
  9. Get oz., Fresh Mozzarella
  10. Get oz., Ricotta Cheese
  11. Take oz, Pecorino Romano
  12. Take oz, Parmesan Cheese
  13. Take filtered water
  14. Make ready salt
  15. Get freshly ground pepper
  16. Take red pepper flakes (optional)
  17. Prepare ground nutmeg
Steps to make Keto Crockpot Eggplant Parmesan:
  1. Add olive oil and onion to bottom of crock pot and simmer on low until onion is translucent approximately 10 minutes.
  2. Add crushed garlic and simmer for another minute
  3. Add sliced eggplant and zucchini, stir and simmer for an additional 10-15 minutes.
  4. Add the remaining ingredients and let simmer on medium for 6 hours
  5. Add a large serving spoon to a heat resistant bowl, sprinkle some parmesan and grated mozzarella cheese on top and broil for about 5 minutes.
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food keto crockpot eggplant parmesan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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