Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fettuccini and bacon carbonara with parmesan. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fettuccini and Bacon Carbonara with Parmesan is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fettuccini and Bacon Carbonara with Parmesan is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:

1. Prepare 1 Fettucini
2. Prepare 1 bunch Spinach
3. Take 1 can Stewed tomatoes
4. Take 1 cup Parmesean
5. Make ready 1 cup Blue cheese(Danish creamy)
6. Make ready 1 tsp Ground black pepper
7. Make ready 1 tsp Sea salt
8. Make ready 1 cup Maple bacon (cooked and chopped)
9. Make ready 1 cup Diced and cooked chicken
10. Get 2 cup Milk
11. Get 1 cup Flour

Steps to make Fettuccini and Bacon Carbonara with Parmesan:

1. Cooked noodles until al Dente
2. Set aside
3. Melt butter in saucepan and add flour whisking constantly
4. Add garlic ,milk ,salt and pepper while whisking
5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
6. Add cheeses and turn down to simmer
7. Toss pasta in sauce and garnish with more Parmesan and parsley ,
8. Enjoy with garlic cheese bread or California bruchetta
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food fettuccini and bacon carbonara with parmesan recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!