Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crock pot meat balls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crock pot meat balls is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crock pot meat balls is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook crock pot meat balls using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crock pot meat balls:
- Prepare 1 bag frozen meatballs
- Get 1-16 oz jar sauerkraut (drained)
- Prepare 2 cans jellied cranberry sauce
- Prepare 2 cans bold Manwich sauce
Steps to make Crock pot meat balls:
- Place ingredients in a slow cooker or crock pot. Mix well and place on simmer for 4 hours.
- Serve on Hawaiian rolls as meatball sliders, on hot dog buns or sub buns.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food crock pot meat balls recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!