Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy peasy french dip sandwiches in the crockpot. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Peasy French Dip Sandwiches in the Crockpot is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Get 1 4-4.5 lb rump roast
- Make ready 1 can beef broth
- Get 1 can french onion soup
- Get 1 can beer
- Get to taste Black pepper
- Get Optional: pickles
- Get French bread or rolls
- Make ready 2 tbs butter
- Get Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food easy peasy french dip sandwiches in the crockpot recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!