Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, carolina style slow cooker pulled pork. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy. Try it on buns or served with sides or salad for an easy southern recipe.

Carolina style slow cooker pulled pork is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Carolina style slow cooker pulled pork is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carolina style slow cooker pulled pork:

1. Take 2 1/2 lbs pork shoulder or Boston butt
2. Prepare 2 tablespoons apple cider vinegar
3. Take 1/4 cup worcestershire sauce
4. Make ready 1 tablespoon liquid smoke

Transfer pork back to slow cooker; pour sauce with vinegar over pork; toss to mix. Carolina Style Slow Cooker Pulled Pork. This post is sponsored by OhioPork.org. Old Carolina Barbecue Company actually smokes their pork, but since you are using a slow cooker, you do want some of that smokey flavor.

Instructions to make Carolina style slow cooker pulled pork:

1. Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker.
2. Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker
3. Cook on low heat for 8 hours until tender
4. Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat
5. Broil for 5 minutes to get the crispy pieces of pork (optional)
6. Ready to serve and ENJOY!

This post is sponsored by OhioPork.org. Old Carolina Barbecue Company actually smokes their pork, but since you are using a slow cooker, you do want some of that smokey flavor. Place the pork shoulder into a slow cooker and season with salt and pepper. Pour the vinegar around the pork. Anyone who complains that cooking the pork in vinegar makes the house smell bad has never walked in from below zero temperatures to the aroma of Stamey's, Hursey's or Smithfield's!

So that’s going to wrap this up for this special food carolina style slow cooker pulled pork recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!