Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker buffalo chicken wraps. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Buffalo Chicken Wraps is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Slow Cooker Buffalo Chicken Wraps is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:

1. Make ready 1 1/2 lbs boneless skinless chicken breast or thighs
2. Get Salt and pepper
3. Make ready 1/2 cup your favorite wing sauce
4. Take Your favorite toppings, such as lettuce, cheese, sour cream

Steps to make Slow Cooker Buffalo Chicken Wraps:

1. Place chicken in crock pot
2. Sprinkle with salt and pepper
3. Cover with wing sauce
4. Cook on low 7-9 hrs
5. Remove chicken from crockpot and shred with fork.
6. Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
7. Roll it up and enjoy.
8. Ready to serve and ENJOY!

So that is going to wrap this up with this special food slow cooker buffalo chicken wraps recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!