Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 50/50 burger. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

50/50 burger is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. 50/50 burger is something that I have loved my whole life. They are fine and they look fantastic.

Watch how easy it is to make this. Burger restaurant in San Diego, California. It's summer so it's grilling season! We have been eating our dinner outside most evenings.

To begin with this particular recipe, we have to first prepare a few components. You can cook 50/50 burger using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make 50/50 burger:

1. Prepare 2 celery stalks(shredded)
2. Prepare 2 carrots (shredded)
3. Prepare 3 cup cabbage (shredded)
4. Make ready 1/2 bunch fresh broccoli (shredded)
5. Make ready 2 cup kale (cleaned and shredded)
6. Prepare 1 Zucchini not peeled (shredded)
7. Get 2 clove garlic (minced)
8. Get 2 eggs
9. Get 1 tbsp all season (your choice)
10. Get 2 1/2 lb ground beef, chicken, turkey or pork
11. Prepare 1/2 cup oats (coarsely grounded if desired)
12. Prepare 1/2 bunch fresh cauliflower (shredded)

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Steps to make 50/50 burger:

1. Combine all ingredients mixing well. Pat out into your desired size patty and grill fry thoroughly. These do not produce a lot of grease. Makes approx. 12.
2. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food 50/50 burger recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!