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Toni's Chicken Broccoli & Penne Alfredo Recipe

 ·  ☕ 3 min read  ·  ✍️ Ruth Burgess

Toni's Chicken Broccoli & Penne Alfredo
Toni's Chicken Broccoli & Penne Alfredo

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, toni's chicken broccoli & penne alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Toni's Chicken Broccoli & Penne Alfredo is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Toni's Chicken Broccoli & Penne Alfredo is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook toni's chicken broccoli & penne alfredo using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Toni's Chicken Broccoli & Penne Alfredo:
  1. Prepare 4 boneless skinless chicken breast
  2. Get 1 bag of frozen broccoli
  3. Make ready 4 clove garlic
  4. Prepare 1 box of Penne Pasta (Barilla)
  5. Make ready 2 tbsp unsalted butter
  6. Get 1 cup whole milk
  7. Get 1/2 cup grated parmesan cheese
  8. Make ready 1 tsp garlic powder
  9. Get 1 dash salt
  10. Prepare 1 pints heavy cream
  11. Make ready 1 dash black pepper
Instructions to make Toni's Chicken Broccoli & Penne Alfredo:
  1. boil pasta water in pot add a pinch of salt then add pasta cook as directed on box. Do Not add EVOO the Alfredo sauce will not stick to Pasta!
  2. Wash your chicken, cut of any extra fat, cut chicken into cubes, season with salt, black pepper, & garlic powder & WASH HANDS THOROUGHLY!
  3. get a large frying pan add 2 tbsp of butter add chicken get a nice light golden brown coating on chicken add minced garlic turn off heat and set aside
  4. boil water and cook frozen bag of broccoli as directed.
  5. drain pasta keep 1 laddle of pasta water in bowl (back up for sauce thinner)
  6. add pasta back into pan, add chicken into pan, poor pint of heavy cream and 1/2 cup of milk directly into pan add 1/2 cup of freshly grated parmesan cheese mix till all of pasta and chicken is coated then strain broccoli and add to pan give a good mix once more if to thick add a little of side pasta water to thin out a bit, be careful do not add to much it will become watery. Give a taste if needed more flavor add salt & pepper & grated cheese at table.
  7. Simple & Easy…I never made my Alfredo sauce on the side.
  8. P.S. Here are some other great ideas to ADD to THIS Dish: mushrooms, shrimp or peas just a little extra!
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this special food toni's chicken broccoli & penne alfredo recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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