Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chilled tomato and penne pasta salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chilled Tomato and Penne Pasta Salad is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chilled Tomato and Penne Pasta Salad is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chilled tomato and penne pasta salad using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chilled Tomato and Penne Pasta Salad:

1. Get 80 grams Penne pasta
2. Prepare 1 Tomato
3. Prepare 1/2 Cucumber
4. Take 1 tsp Lemon juice
5. Prepare 2 slice Ham
6. Get 1/2 tsp Coarse salt
7. Take 1 Black pepper
8. Make ready 1 Olive oil
9. Get 1 Coarse salt

Instructions to make Chilled Tomato and Penne Pasta Salad:

1. Dice the tomatoes. Thinly slice the cucumber and lightly rub with salt. Cut the ham in half, then into 5 mm strips.
2. Cook the pasta. Soak it in cold water, then drain. Mix in a small amount of oil.
3. Combine the mixed ingredients from Step 1 and the pasta in a bowl. Season with salt, lemon and black pepper and toss everything together. Dish it up, and serve with some olive oil.
4. You can also make this dish with cucumber and tomatoes. This salad also goes well with French dressing -. https://cookpad.com/us/recipes/146224-simple-your-standard-french-dressing (see recipe)
5. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food chilled tomato and penne pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!