Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, penne and pilchards. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Penne and Pilchards is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Penne and Pilchards is something that I’ve loved my entire life. They’re nice and they look wonderful.

It's that time again whereby #FoodHacks shows you how to make Pantry Pilchard Penne Pasta with Olives for you and your friends. Check out how the Recipe is. Pantry Pilchard Penne Pasta with Olives. It's that time again whereby #FoodHacks shows you how to make Pantry Pilchard Penne Pasta with Olives for you and your.

To get started with this recipe, we must first prepare a few components. You can cook penne and pilchards using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Penne and Pilchards:

1. Take 1 cup penne pasta
2. Take 1 small tin of pilchards in tomato sauce
3. Get 1/3 cup pitted black olives, drained
4. Take 1 tsp tomato ketchup
5. Get 1 a couple of dashes of Worcestershire sauce

Pilchards (Sardines): large shoals appeared around the Cornish coast in late summer and early autumn. There would be so many fish the shoal could be spotted. Pantry Pilchard Penne Pasta with Olives. It's that time again whereby #FoodHacks shows you how to make Pantry Pilchard Penne Pasta with Olives for you and your.

Steps to make Penne and Pilchards:

1. Cook the penne in plenty of salty boiling water, stirring occasionally, for about 9 minutes.
2. Meanwhile, in a medium pot, add the other ingredients, and heat them gently over a medium low heat.
3. Stir the sauce once then turn down the heat to low while the penne cooks.
4. When the penne is cooked, drain the penne - reserving some of the water - then put penne into the pilchards, along with a couple of spoonfuls of the pasta cooking water.
5. Give it all a stir, then serve.
6. Ready to serve and ENJOY!

Pantry Pilchard Penne Pasta with Olives. It's that time again whereby #FoodHacks shows you how to make Pantry Pilchard Penne Pasta with Olives for you and your. The European pilchard (Sardina pilchardus) is a species of ray-finned fish in the monotypic genus Sardina. The young of the species are among the many fish that are sometimes called sardines. This common species is found in the northeast Atlantic, the Mediterranean.

So that’s going to wrap this up for this special food penne and pilchards recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!