Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hawaiian chicken kebabs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hawaiian Chicken Kebabs is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Hawaiian Chicken Kebabs is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook hawaiian chicken kebabs using 33 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian Chicken Kebabs:
- Get marinade
- Prepare 4 clove garlic
- Prepare 1/2 tbsp grated ginger
- Make ready 1/4 cup minced red onions
- Take 1/2 cup low sodium soy sauce
- Prepare 1/2 cup ketchup
- Take 1/2 cup brown sugar
- Prepare 1 tbsp sherry vinegar
- Prepare 2 tsp salt
- Get black pepper
- Take kebabs
- Prepare 2 each chicken breasts
- Prepare 1 each pineapple
- Prepare 1/2 each red onion
- Prepare 1 each zucchini
- Get 1 each orange bellpepper
- Get zucchini seasoning
- Take 1/4 tsp cayenne pepper
- Prepare 1/4 tsp paprika
- Take 1/4 tsp garlic powder
- Prepare 1/4 tsp onion powder
- Take salt and pepper
- Get Hawaii Bbq sauce
- Make ready 3 clove garlic
- Get 1/2 tbsp grated ginger
- Take 2 tbsp grated red onion
- Prepare 1/4 cup whiskey
- Prepare 2 tbsp sherry vinegar
- Make ready 1/2 cup soy sauce
- Take 1/2 cup ketchup
- Make ready 1/2 cup brown sugar
- Prepare 1 1/4 tsp salt
- Make ready 1 1/2 tbsp olive oil, extra virgin
Instructions to make Hawaiian Chicken Kebabs:
- BBQ SAUCE-Add oil to pan at med heat and throw in the smashed garlic, grated ginger, and grated onion. Cook until it starts Browning about 2 mins.
- Deglaze pan with whiskey
- Add remaining bbq sauce ingredients and simmer for 15 to 20 mins. Now your bbq sauce is complete. Save for later.
- Chop all the veggies, pineapple and chicken into kebab size chunks. 1 in square.
- Throw chicken in a bowl and add salt.
- Add remaining veggies and pineapple, except zucchini, to the bowl. add a little more salt. Reserve zucchini until marinade time is complete.
- Add the grated ginger, crushed garlic, and onion to bowl.
- Add some fresh cracked pepper
- Mix remaining marinade Ingredients in a separate bowl.
- Add it to the bowl and mix well with hands.
- Put into freezer bag and marinade for at least 2 hours.
- After 2 hours get the kebab marinade out the from fridge.
- Season the zucchini with the zucchini seasoning.
- Start skewering the kebabs. Try alternating with onion, bell pepper pineapple, chicken, zucchini.
- When grill is ready put kebabs on. after one side has nice grill marks start basting with Hawaii bbq sauce for every turn thereafter.
- Pull off grill when complete (7 to 8 mins of bbq) and add another spoonful of bbq sauce from a clean utensil and separate bowl to avoid salmonella.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food hawaiian chicken kebabs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!