Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot kung pao chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crockpot Kung Pao Chicken is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Crockpot Kung Pao Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook crockpot kung pao chicken using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Kung Pao Chicken:

1. Get 2.5 lbs boneless, skinless chicken thighs
2. Get 2 diced zucchini
3. Make ready 5 diced red bell peppers
4. Make ready 1 cup diced mushrooms (optional)
5. Take 1/4 cup shredded carrots (optional)
6. Take 1-2 cans water chestnuts
7. Get 2 tsp sesame seeds
8. Get 1.5 cups whole cashews
9. Take 2 tbl minced garlic
10. Prepare 1/2 tsp red pepper flakes
11. Make ready 1/2 tsp powdered ginger
12. Get 3 tbl veg. oil
13. Get 3 tbl water?
14. Take 1 tbl baking soda
15. Get 1 tsp sugar
16. Get 2 tbl brown sugar
17. Take 3 tbl corn starch
18. Take 1 tbl white vinegar
19. Make ready 1 cup low sodium soy sauce
20. Get 3 tbl flour
21. Make ready 2 cups rice (brown or white)
22. Prepare to taste Salt and pepper

Instructions to make Crockpot Kung Pao Chicken:

1. Spray cooking spray in crockpot, add all ingredients except for flour and cashews. Stir, cover, and if you c an let marinate in crockpot an hour before turning on. Cook on low for 5 hours. Stir occasionally if you can
2. One hour before done cooking remove approx 1-2 cups of the broth and make slurry with flour. Pour back into dish and stir. Cover and continue to cook on low for last hour so it can thicken.
3. Start to cook rice this last hour (4 cups boiling water to 2 cups white rice)
4. Salt and pepper to taste then add cashews and mix in. Enjoy!
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food crockpot kung pao chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!