Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, penne arrabiata. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Penne Arrabiata is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Penne Arrabiata is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have penne arrabiata using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Penne Arrabiata:

1. Prepare 1 1/2 cup penne pasta
2. Get 1 small onion, chopped
3. Prepare 3/4 cup cooked chicken, diced.
4. Make ready 2 clove garlic, crushed or chopped to small pieces
5. Take 1/4 tsp dried chilli flakes
6. Get 1 3/4 cup diced tomatoes
7. Prepare 2 tbsp olive oil
8. Make ready 1 tbsp finely chopped fresh oregano leaves
9. Take bunch cilantro leaves or basil, to garnish
10. Prepare 1 salt and pepper to taste

Instructions to make Penne Arrabiata:

1. Cook pasta in a large sauce pan with salted boiling water until tender. You may refer the packet instructions also. Drain and set aside.
2. In another large deep frying pan, heat oil over medium heat, add onion and stir until soft
3. Add garlic and chilli flakes, cook until fragrant. About 1 min
4. Add tomato and bring to simmer. Simmer for 3 to 4 min or until sauce is thickened.
5. Add chicken and oregano and stir.
6. Now add the cooked pasta and toss well. Season with enough salt and pepper and garnish with cilantro leaves.
7. May be served with salad or toasted bread.
8. Ready to serve and ENJOY!

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